EXTRA HOT HORSERADISH
By Sebastian & Co
Our small-batch, artisan horseradish was inspired by customers asking for an extra hot horseradish. In our kitchen, horseradish gets a lot of play. It gets whisked into dressings and sauces, added to our mashed potatoes, and even gives a kick to our favourite Bloody Mary and Caesar recipes.A trick to keeping your horseradish’s intense flavour and heat is to make sure it always stays refrigerated, even when the jar has not yet been opened.
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