Sebastian & Co. offers a wide range of meat and specialty items, including:
Meats
- Certified organic beef, pork and chicken
- Specialty meats as an alternative to certified organic (naturally-raised without antibiotics or growth hormones)
- Exotic game meats such as venison, bison, wild boar, rabbit and fowl
- Beautiful steaks dry-aged from 21-40+ days
Sausages
- Artisanal sausages made from scratch with fresh ingredients; no nitrates, preservatives or meat binders added
- Choose from pork, beef, chicken, turkey, lamb or game sausages, all freshly made twice a week
Accompaniments & Other Specialty Products
- Our own line of charcuterie products such as house-cured prosciutto, bresaola, pancetta, salamis, pepperoni, bacon and duck confit
- Handmade terrines and pâté
- A wide variety of artisan cheeses from small producers such as Moonstruck Organic Cheeses, Little Qualicum Cheeseworks and Salt Spring Island Cheese Company. Imported cheeses from Quebec, Australia and England are also available
- Tapenades, crackers and biscuits to pair with meats and cheeses
- Fine local and imported olive oils and balsamic vinegars
With our network of small farmers across BC, Alberta and beyond, we will be pleased to source any special request you might have, so please don’t hesitate to ask.
Click on the icons at the top right for more information on our beef, pork, lamb, poultry and game.